Tagged With: vegetable

Blistered Green Beans with Roasted Tomato Almond Pesto

This may just be my new favorite vegetable recipe. Well, let’s say green vegetable because it’s pretty hard to beat a perfect bruschetta in the middle of tomato season. But this is a close second.   The secret is in the caramelization of, well, everything. The green beans have to be blistered, and the tomatoes charred. The … Continue reading »

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